Antimo Caputo
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Antimo Caputo Pizzeria Flour 55 LB Blue Bulk Bag - Italian Double Zero 00 - All Natural Wheat for Authentic Pizza Dough, Bread, Pasta
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Antimo Caputo Pizzeria Flour 55 LB Blue Bulk Bag - Italian Double Zero 00 - All Natural Wheat for Authentic Pizza Dough, Bread, Pasta
Our wheat flour bakes a soft, flavorful crust for an authentic Neapolitan pizza with a soft, tender bottom and bubbles in its cornicione.
Antimo Caputo Pizzeria Flour 55 LB Blue Bulk Bag - Italian Double Zero 00 - All Natural Wheat for Authentic Pizza Dough, Bread, Pasta
Item #: 83635964

Antimo Caputo Pizzeria Flour 55 LB Blue Bulk Bag - Italian Double Zero 00 - All Natural Wheat for Authentic Pizza Dough, Bread, Pasta

89% of respondents would recommend this to a friend

Item #: 83635964

XCD 405

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Our wheat flour bakes a soft, flavorful crust for an authentic Neapolitan pizza with a soft, tender bottom and bubbles in its cornicione.
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What Stands Out

High-Quality Flour
Made from all-natural wheat, this Italian Double Zero flour provides superior texture and flavor for a variety of doughs, ensuring authentic pizzeria results in your cooking.
Versatile Use
Perfect for making pizza, bread, and pasta, allowing home chefs to elevate their culinary creations with a single product designed for multiple applications.
Bulk Packaging
The 55 LB bulk bag caters to both professional and home bakers, providing an economical choice for serious enthusiasts aiming to create large batches without frequent repurchases.

Product Details

Shop Antimo Caputo Pizzeria Flour 55 LB Blue Bulk Bag - Italian Double Zero 00 - All Natural Wheat for Authentic Pizza Dough, Bread, Pasta online at a best price in Antigua and Barbuda. B0CY94HR1F
Package Dimensions 28 x 12 x 6 inches (71.1 x 30.5 x 15.2 cm); 55 pounds (24.95 kg)
UPC 359922257383
Manufacturer Orlando Foods
Units 16 Ounce
Brand NameAntimo Caputo
SpecialtyAll Natural
Item FormRaw
Container TypeBulk Bag
CuisineItalian cuisine
Item Weight55 pounds (24.95 kg)
Item Package Weight56 pounds (25.4 kg)
Number of Items1
Unit Count16 Ounce
Number of Pieces1
Size16 Ounce (Pack of 1)

Who Should Buy?

Suitable For
  • Pizza Enthusiasts

    Ideal for home cooks who want to create authentic, high-quality pizza with a professional texture and flavor.

  • Professional Bakers

    Perfect for experienced bakers looking for premium flour to achieve the best results in pizza and bread recipes.

  • Pasta Makers

    Excellent for making fresh pasta, providing the perfect texture and elasticity needed for Italian pasta dishes.

Not Suitable For
  • Casual Cooks

    May be excessive for casual cooks who don't frequently make pizza or specialized dough-based dishes.

Product Description

Antimo Caputo Pizzeria Flour 55 LB Blue Bulk Bag - Italian Double Zero 00 - All Natural Wheat for Authentic Pizza Dough, Bread, Pasta

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is Antimo Caputo Pizzeria Flour?

    Answer: Antimo Caputo Pizzeria Flour is a high-quality Italian double zero (00) flour, specifically crafted for making authentic pizza dough, bread, and pasta. The 'double zero' classification indicates a finely milled flour with a lower protein content, which results in a lighter, softer texture. This flour is prized among pizzerias for its ability to create a crispy crust with a chewy interior, similar to traditional Neapolitan pizza. When using this flour, you can prepare delicious homemade pizza or artisan bread that rivals that of professional chefs.
  • Question: What distinguishes double zero flour from regular flour?

    Answer: Double zero flour, denoted as 00, is milled more finely than regular flour and has a specific gluten composition that enhances its ability to create a tender dough. This type of flour is ideal for Neapolitan-style pizzas, as it provides the right texture and elasticity. When cooking with double zero flour, you'll notice a significant difference in the dough's handling and the final product's rise, resulting in a perfect pizza crust that is soft and airy on the inside while crisp on the outside.
  • Question: Can I use Antimo Caputo Pizzeria Flour for pasta-making?

    Answer: Absolutely! Antimo Caputo Pizzeria Flour is not only great for pizza but also perfect for making fresh pasta. Its fine grind and balanced protein content support the development of gluten, which helps the pasta achieve a silky, smooth texture. When making homemade tagliatelle, fettuccine, or lasagna sheets, this flour ensures your pasta cooks evenly and holds sauces beautifully, creating an authentic Italian dining experience right at home.
  • Question: Is the flour all-natural and non-GMO?

    Answer: Yes, Antimo Caputo Pizzeria Flour is made from all-natural wheat and is non-GMO. This means it does not contain any artificial additives or genetically modified ingredients. The commitment to using pure, high-quality wheat ensures that you are cooking with flour that is healthy and safe. This characteristic appeals to those who prioritize clean ingredients in their culinary practices, making it an excellent choice for home bakers and professional chefs alike.
  • Question: What recipes can I try with this flour?

    Answer: With Antimo Caputo Pizzeria Flour, you can try various recipes including classic Margherita pizza, homemade calzones, and even artisan bread like ciabatta or focaccia. The flour's versatile nature allows you to explore a wide range of Italian dishes. For instance, it can be used to prepare stuffed pasta like ravioli or tortellini, bringing an authentic touch to your meals. Experimenting with different recipes will help you discover the full potential of this exceptional flour.
  • Question: What is the optimal way to store the flour?

    Answer: To maintain the freshness and quality of Antimo Caputo Pizzeria Flour, store it in a cool, dry place in an airtight container. This prevents exposure to moisture and pests. Keeping it away from sunlight is also important, as light can degrade the flour's quality over time. Proper storage ensures that you can enjoy the flour's best attributes every time you bake, whether you’re preparing a gourmet pizza night or trying your hand at homemade bread.
  • Question: How does this flour affect the texture of pizza?

    Answer: Using Antimo Caputo Pizzeria Flour significantly enhances your pizza's texture by providing the ideal balance of chewiness and crispiness. This flour allows the dough to rise beautifully, creating a light and airy crust that is both soft inside and crisp on the outside. When baked, pies made with this flour develop a delightful char and flavor, characteristic of traditional Italian pizzas, elevating your pizza night into a gourmet experience.
  • Question: Can this flour be used for gluten-free recipes?

    Answer: Antimo Caputo Pizzeria Flour is not gluten-free, as it is made from wheat. For gluten-free recipes, you will need to seek alternative flours like rice flour or almond flour, which are specifically designed to replace wheat flour in cooking and baking. If you're looking to replicate the effects of this flour, consider combining gluten-free options with binding agents, like xanthan gum, to help achieve similar textures in your pizza or pasta.
  • Question: Where can I buy Antimo Caputo Pizzeria Flour in Antigua and Barbuda?

    Answer: You can buy Antimo Caputo Pizzeria Flour 55 LB Blue Bulk Bag from Ubuy in Antigua and Barbuda. Ubuy offers a wide selection of products, including this special flour, allowing you to shop with convenience. With its platform, you can find this premium flour to create authentic pizza dough, bread, and pasta right at home, ensuring you have the best ingredients for your culinary creations.
  • Question: What should I expect in terms of yield when using this flour?

    Answer: When using Antimo Caputo Pizzeria Flour, you can expect excellent yield for various recipes. For instance, a 55 LB bag can typically make dozens of pizzas, depending on your desired crust size and thickness. If you’re making fresh pasta, this quantity can yield several servings, making it an economical choice for larger gatherings or meal prep. This flour allows you to create consistent and high-quality results, perfect for entertaining family and friends or enjoying delicious meals at home.

Antimo Caputo Wheat Flours & Meals Editorial Review

Antimo Caputo Pizzeria Flour 55 LB Blue Bulk Bag - Italian Double Zero 00 - All Natural Wheat for Authentic Pizza Dough, Bread, Pasta offers an exceptional baking experience for homemade pizza enthusiasts. This flour produces pizza dough that is light and stretchy, reminiscent of traditional Italian pies, making it a favorite among both novice and experienced bakers. Users have praised its versatility, noting that it works beautifully not just for pizza but also for bread and pastries. Its consistency and quality remain top-notch with every bag, ensuring a reliable baking companion. Thanks to its large 55 LB size, frequent cooks will find this flour lasts a long time. It's crafted from high-quality wheat without artificial additives, making it a healthy choice for diverse culinary creations.

Customer Reviews & Ratings

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Pros

  • Produces light and stretchy pizza dough
  • Versatile for bread, pasta, and pastries
  • consistent quality in every bag
  • Large 55 LB bag for frequent cooks
  • Natural ingredients without additives

Cons

  • Requires gentle handling for best results

Platform Trust & Buyer Confidence

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4.2/5 9477 reviews
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Jasmin
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“Great products and very good service: very easy and very fast international delivery.”

9 September 2026 · via Trustpilot
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Anke
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“Wonderful online shopping experience, smooth transaction from the start. Payment method works conveniently and delivery is unexpectedly fast and reliable. You go the extra mile for service. What makes this even more amazing, you deliver to Namibia. I will remain a happy Ubuy customer and will increase my purchases for sure! Thank you!”

10 September 2026 · via Trustpilot
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Hazel
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“Very easy to find the products what you need, and so fast delivery, that’s why I highly recommended to others costumers to used ubuy.”

10 September 2026 · via Trustpilot
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Opaleye
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“I received exactly what I ordered I was skeptical about your site because that was my first time to order. But the order came timely and neatly packaged. I was not disappointed. Thank you.”

11 September 2026 · via Trustpilot
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Adele
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“Easy to find and order what you want on the website. Delivery is quick to the UK”

8 September 2026 · via Trustpilot
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  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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XCD 405

Order now and get it around Thursday, October 08

QTY:

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Our Top Logistics Partners
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Fastest cross-border delivery

Features & Benefits

  • Product of Italy
  • '00' Flour ideal for breads, pasta, and pizza
  • Restaurant size 55 pounds
  • High quality for long fermentation baking
  • Ideal for classic Neapolitan pizza in high heat ovens
  • Perfect texture for authentic Neapolitan pizza crust

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