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Item #:
193250566
The Royal Cook Book (Paperback)
Item #:
193250566
XCD 85
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The Royal Cook Book is a culinary treasure trove that will inspire home cooks of all levels.
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What Stands Out
Expert Recipes
Includes gourmet recipes from top chefs, ensuring home cooks can recreate restaurant-quality dishes with easy-to-follow instructions, enhancing culinary skills and confidence.
Diverse Cuisine
Showcases a variety of international cuisines, catering to diverse taste preferences and encouraging readers to explore new flavors and cooking techniques in their own kitchens.
User-Friendly Layout
Designed with clear headings, ingredient lists, and preparation steps, making it accessible for cooks of all skill levels to navigate and create delicious meals effortlessly.
Product Details
- This classic cookbook features over 300 recipes fit for a king. From savory soups to decadent desserts, The Royal Cook Book is a culinary treasure trove that will inspire home cooks of all levels. With its timeless recipes and elegant presentation, this book is a must-have for anyone who loves to cook and entertain.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
| Book format | Paperback |
| Edition | Standard Edition |
| Pages | 48 |
| Language | English |
| Brand | Anonymous |
| Author | Anonymous |
| Subgenre | Recipes / Cooking |
| Genre | Cooking, Food & Wine |
| Bisac subject heading | Cooking, Reference, History |
| Height | 9.21 in (23.39 cm) |
| Age group | Adult |
| Original languages | English |
| Item Weight | 1 lbs (450 grams) |
Who Should Buy?
-
Food Enthusiasts
Ideal for those who love cooking and want to explore royal recipes from different cuisines.
-
Home Chefs
Perfect for home cooks looking to elevate their skills and impress guests with sophisticated dishes.
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Cultural Explorers
Great for individuals interested in culinary history and the traditions behind royal dining experiences.
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Busy Professionals
Not suitable for individuals seeking quick and simple meals due to the complexity of royal recipes included.
Product Description
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Anonymous All Manuals & Guides Editorial Review
The Royal Cook Book (Paperback) is a standard edition that features 48 pages dedicated to cooking, food, and wine, making it a great addition for anyone interested in culinary arts. With its dimensions of 9.21 in height and written in English, this book stands out for its insightful content relating to cooking history. Readers have found it engaging and informative, diving deep into various aspects of culinary traditions. It appeals broadly to adults who are looking to enhance their cooking repertoire while exploring the historical context of dishes and recipes.
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Pros
- Standard edition for easy reading
- 48 engaging pages of content
- Explores historical cooking traditions
- Great for adult cooking enthusiasts
- Compact size for easy storage
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XCD 85
Order now and get it around Tuesday, November 03
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Only 99 items left in stock.
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Features & Benefits
- Features over 300 regal recipes for every occasion.
- Includes savory soups and decadent desserts.
- Timeless recipes that appeal to home cooks of all skill levels.
- Elegantly presented, perfect for entertaining guests.
- Culturally significant work that's part of the public domain.
- Supports the preservation of important culinary knowledge.
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